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Effect of the application of vermicompost and millicompost humic acids about the soybean microbiome under water restriction conditions

dc.rights.licenseCC1en_US
dc.contributor.authorda Silva, Maura Santos Reis de Andrade
dc.contributor.authorde Carvalho, Lucas Amoroso Lopes
dc.contributor.authorBraos, Lucas Boscov
dc.contributor.authorde Sousa Antunes, Luiz Fernando
dc.contributor.authorda Silva, Cleudison Gabriel Nascimento
dc.contributor.authorPinheiro, Daniel Guariz
dc.contributor.authorCorreia, Maria Elizabeth Fernandes
dc.contributor.authorAraújo, Ednaldo da Silva
dc.contributor.authorColnago, Luiz Alberto
dc.contributor.authorDESOIGNIES, Nicolas
dc.contributor.authorZonta, Everaldo
dc.contributor.authorRigobelo, Everlon Cid
dc.contributor.authorda Silva, Camilla Santos Reis de Andrade
dc.date.accessioned2022-12-06T14:17:58Z
dc.date.available2022-12-06T14:17:58Z
dc.date.issued2022-11-04
dc.identifier.issn1664-302Xen_US
dc.identifier.urihttps://luck.synhera.be/handle/123456789/1700
dc.identifier.doihttps://doi.org/10.3389/fmicb.2022.1000222en_US
dc.description.abstract"This study aimed to evaluate the responses of soybean plants to the application of vermicompost HA (HA-V) and millicompost (HA-M) along with Bradyrhizobium sp. under water restriction. The experiment was carried out in a greenhouse, and the treatments received Bradyrhizobium sp. inoculation with or without the application of HA from vermicompost and millicompost with or without water restriction." Extrait de l'abstracten_US
dc.description.sponsorshipNoneen_US
dc.language.isoENen_US
dc.publisherFrontiersen_US
dc.relation.ispartofFrontiers in Microbiologyen_US
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/en_US
dc.subjectmicrobiomeen_US
dc.subjecthumic substancesen_US
dc.subjectinoculationen_US
dc.subjectwater stressen_US
dc.titleEffect of the application of vermicompost and millicompost humic acids about the soybean microbiome under water restriction conditionsen_US
dc.typeArticle scientifiqueen_US
synhera.classificationSciences du vivant>>Microbiologieen_US
synhera.classificationSciences du vivant>>Biologie végétale (sciences végétales, sylviculture, mycologie...)en_US
synhera.institutionHE Condorceten_US
synhera.otherinstitutionPrograma de Pós-Graduação em Microbiologia Agropecuária, Universidade Estadual Paulista “Júlio de Mesquita Filho” (UNESP), Faculdade de Ciências Agrárias e Veterinárias, Jaboticabal, Brazilen_US
synhera.otherinstitutionniversidade Federal Rural do Rio de Janeiro (UFRRJ), Seropédica, Rio de Janeiro, Brazilen_US
synhera.otherinstitutionFaculdade de Ciências Agrárias e Veterinárias, Programa de Pós-graduação em Agronomia, Universidade Estadual Paulista (UNESP), Jaboticabal, Brazilen_US
synhera.otherinstitutionDepartamento de Solos, Instituto de Agronomia, Universidade Federal Rural do Rio de Janeiro (UFRRJ), Seropédica, Rio de Janeiro, Brazilen_US
synhera.otherinstitutionPrograma de Pós-graduação em Microbiologia Agrícola, Universidade Federal de Lavras (UFLA), Lavras, Minas Gerais, Brazilen_US
synhera.otherinstitutionEmbrapa Agrobiologia, Seropédica, Rio de Janeiro, Brazilen_US
synhera.otherinstitutionEmbrapa Instrumentação, São Carlos, São Paulo, Brazilen_US
synhera.cost.total0en_US
synhera.cost.apc0en_US
synhera.cost.comp0en_US
synhera.cost.acccomp0en_US
dc.description.versionOuien_US
dc.rights.holderda Silva et al.en_US


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